Gary Hunter,Terry Tinton,Patrick Carey: Professional Chef: S/NVQ Level 3
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Author: Gary Hunter,Terry Tinton,Patrick Carey
Number of Pages: 544 pages
Published Date: 08 Feb 2008
Publisher: Cengage Learning EMEA
Publication Country: Andover, United Kingdom
Language: English
ISBN: 9781844805310
Download Link: Click Here
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